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Paleo French Toast Review

Paleo French Toast

This was my breakfast.

Are you jealous? You should be. I was stuffed after this, and it was so nice. I follow quite a few paleo products and blogs both on my personal facebook account and the Wholly Allergies facebook page to see what is new and exciting in the world of Paleo and Health, and two of those are Julian Bakery and Paleo Bread. They post recipes on how to use their products, so I thought I would try the Paleo French Toast that they had recently posted.

It tasted pretty blasted good, I must say. I used the coconut flour bread instead of the honey bread, and opted for lots of butter instead of maple syrup to not have such a sugar spike that early in the morning, but it still turned out really well.

Now, the problem I have with their bread, both the coconut and almond flour versions, and I don’t know if it is the psyllium husk or what, but I think the high amount of fiber in the meal hits my stomach pretty hard and within about an hour, I have to take a break and find the facilities. But I don’t think that is typical, and the flavor was pretty good, so I would say try it and see if it works for you and see how it affects you.  I really enjoyed this meal, but it did not like me near as much, so I doubt I will do this one again anytime soon.

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